Bouillabaise Soup
traditional style with rockfish
paired with Muga Rosé 2024 Grenache and Viura – DOCa Rioja
Sea Bass Fillet
grilled with citrus béarnaise sauce and roasted seasonal vegetables
paired with Cepas Viejas 2024 Godello Fermented in Oak – DO Bierzo
with truffled potato parmentier from El Torcal
paired with Marqués de Riscal Reserva 2021 Tempranillo and Graciano DOCa Rioja
with Sweet Custards and Red Berries
paired with Floralis Muscat by Familia TORRES
120€/person – Drinks NOT included
150€/person – Tasting Menu with Wine Pairing
Indispensable Previous Booking – Limited Capacity